There is no substitute for delicious, homemade ice cream, made using your choice of fresh ingredients. The instant freeze bowl means there is no need to pre-freeze in advance, so you can prepare batch after batch of your favourite frozen desserts, each ready in as little as 40 minutes.
The Ice Cream & Gelato Professional comes with 2 specialist mixing paddles, to give the perfect texture to your frozen dessert. The ice cream paddle incorporates more air during mixing, to give ice cream a lighter texture. The gelato paddle is perfect for gelato and sorbet, incorporating less air and leaving the gelato denser than ice cream, with a silkier, softer texture.At the end of churning you can enjoy your dessert immediately, if you prefer a soft serve, or the machine will keep your dessert frozen for a further 10 minutes, whilst you transfer to the freezer to enjoy later, with a firmer consistency.
